Home' Woodford Folk Festival : Programme 2015-16 Contents FESTIVALOFFOOD
Holy Cow Chai Tent
Holy Cow Chai Tent is a fabulous chill space with a cozy
carnival theme. Serving you our freshly brewed chai, organic
coffee or organic tea. All drinks are available iced as well
to keep you cool. Our menu is vegan and gluten-free and
includes muesli with berry compote, a protein-packed super
food salad and a thick hearty soup. For sweetness try our
legendary vegan and gluten-free sweet balls and cakes. Drop
by anytime, feel at home and be entertained or entertain on
our open stage.
Enjoy fresh, healthy Mediterranean-style cuisine with a great
atmosphere. Open 24 hours, the menu includes whole food
and vegetarian options such as açaí bowls and smoothies
withgranola, blueberries and fresh fruit. Shakshouka/Israeli-
style breakfast with spicy poached eggs in tomato salsa,
stuffed omelettes, falafel, kebabs and more.
A Woodfordian favourite. Our hot and fresh Hungarian
Langos snap-fried bread has a variety of savoury and sweet
toppings to quench each individual’s tastes. Try our new
Nutella-Langos, you will be back for more. Don't forget to ask
us for your Langos loyalty card.
Little Brazil brings to you a bit of the Brazilian culture through
atmosphere, traditional food and music. You are likely to find
remarkable things in our stall: the Brazilian accent, Picanha
with rice and beans, coconut water and Samba music.
The Lively-Up crew is welcoming you for another wonderful
happy festival. Our stall is the place where quality, freshness
and dedication to the customer are a main priority. We serve
grilled fish, flamed squid, marinated chicken, red kidney
beans bursting with flavour (not too spicy). All served with
salad and coconut rice, these are filling and well-balanced
meals. Let's not forget the fantastic mango lada slushy to
quench that thirst. See you there!
Mammino Gourmet Ice Cream
Mammino manufacturers are the largest range of macadamia
nut ice cream in Australia (and are 100% handmade). All
ice creams are made to a secret family recipe handed down
through the generations. Come and try our Gold Award-
winning ice creams in 6 macadamia flavours, fruit flavours
made with fresh Queensland fruit or perhaps one of our
delectable liqueur ice creams. The festival favourite is Red
Dirt ice cream. We also have a large range of gluten free ice
creams and also 100% fat and dairy free sorbets.
The Mango Shack
We love coffee - and with breakfast choices of gourmet
omelettes, chia pots, juices and smoothies, it’s a great way to
start your day. Fresh coconuts, refreshing frozen fruit licks,
good food and good value, all day.
delicious fresh bread daily.
Mother African Abyssinian Cuisine
We offer North-East African Abyssinian cuisine - hot and
spicy as well as mild food. Almost all our products are all
With generations of traditional Thai cooking, we bring our
authentic Thai food to the festival with our homegrown herbs,
select produce and fresh vegetables. Enjoy our gluten-free
and vegan options from our famous Thai dishes, refreshing
drinks and Thai dessert.
Pancakes On The Go
We’re back with our delicious 'all day' sweet and savoury
pancakes and bacon and egg rolls. Our freshly brewed hot
and iced coffees and organic iced teas make the perfect
partnership. Our popular NZ ice cream will be back with a
few new flavours coming your way!
Pedal Power Juice and Black Crest Coffee
Come and enjoy our fresh and delicious fruit smoothies, veg
juices, pure frozen fruit ice cream and fruit for a wonderful
Woodford experience! We pride ourselves on excellent coffee
served by quality baristas to keep you dancing! We also have
hot jaffles (toasted sandwiches) to stop the tummy rumbling.
Open 24 hours.
Petit Bistro has one ambition: to bring traditional French
recipes to festivals and recreate what a bistro provides in
France: a tasteful unique cuisine served quickly. In addition
to a large and unusual breakfast menu, we will explore some
of the French dishes that we are most nostalgic about, such
as chicken Basquaise, beef Bourguignon and the very popular
ratatouille, all served on rice.
Popcorn–the healthier feel good snack made even better at
the famous Popcorn Man stall. Eat it now in a cup, or take a
bag to your campsite for a delicious snack to share.
Potato Head offers delicious, gluten-free, savoury treats.
Sweet and desirée potatoes cut on skewers and fried in 100%
rice bran oil into crisp curls. Enjoy with sea salt or latherings
of fine homemade sauces: garlic aioli, saucy tomato or
dragon’s breath chili. For refreshments, try our icy cold maté,
lime and mint slushies and 100% pineapple, coconut juice
We are back! We're over by Bill's Bar so come and enjoy our
mouth-watering, super tender calamari, or maybe some of
our delicate fish and chips. We have an exclusive Bill's Bar
Menu. Breakfast served every morning. We can't wait to see
Explore the wonders of Asian culinary delights featuring
authentic Malaysian grilled satays, freshly hand-rolled
Vietnamese healthy sushi rolls and delicious thirst-quenching
lemon lychee drinks.
Poffertjes with salted caramel and macadamia nuts. Gluten
free available. Belgian waffles, scoop ice cream, milkshakes
and all natural slushies. Happy Woodford!
Kids Café Open 8.30AM to 5.30PM in the Children’s Festival
area Café/tuck shop-style food available at family prices.
Something For Catering
A young team serving you festival food of restaurant quality.
Our executive chef uses local ingredients to tease your taste
buds with a fresh Indonesian-inspired menu with a Western
twist. We’ll have our popular non-alcoholic ginger beer,
mojitos, freshly squeezed OJ and the best coffee on the
block. Start your day with an early coffee, gourmet omelette
or fresh fruit salad and finish it with a nasi goreng or beef
rendang. Our service is snappy and our staff are happy!
Serving traditional pizza at Woodford for 27 years! All pasta
is made onsite and served with pesto, chermoula, organic
bolognese, traditional carbonara and many more mouth-
watering sauces. Lasagna, tortellini, meatballs (organic) and
a range of fresh salads. Vegetarian, vegan and gluten free
options available. Yummissimo breakfast with our own blend
of fair trade organic coffee and a selection of teas. Try our
artisan gelato, delicious homemade cakes and refreshing cold
granita or iced coffee.
An institution of the festival, providing nearly 20 years of fine
Indian food. Our menu consists of a combination of snacks
and main meals which are provided hot, fresh and fast - all in
a romantic restaurant setting. If you’re looking for a snack, a
meal or just one of our famous mango lassis, Sultans Kitchen
is a must-see during the festival.
We serve modern food cooked on a BBQ plate with an
enjoyable cooking performance. Teppanyaki stir-fried
noodles, your choice of beef/chicken or veggies with special
BBQ sauce and Japanese mayo. Filling 100g-teriyaki chicken
is a mouth-watering oriental treat. Our mission is to serve
yummy yet healthy food to our valuable customers.
These happy vegetarians will make you a fair trade organic
Montville coffee, cook you a fresh pizza or a delicious polenta
fritter for the 20th year! From sweet potato chips with
garlic lime aioli to GF pancakes, we've got your festival food
The Tea House
If you’re reading this WITHOUT a beautiful cup of real loose
leaf tea in your hand, then come on down to the Welcome
The Rice Bowl
The ‘teriyaki (or katsu curry) rice bowl’ is back and we will
be serving it up along with steaming hot gyoza, miso soup,
genmai cha (Japanese green tea) and yummy sushi freshly
made throughout each day. With gluten-free, dairy-free,
vegetarian and vegan options available, there is something to
The Veggie Galley
Our steam punk style pirate ship is built from 100% recycled
materials. At the Galley we have a passion for dedication
to delectable vegetarian and vegan cuisine. Serving up
healthy and abundant burgers or salad plates (GF) options:
sweet chili tofu, sexy satay tempeh, savoury seitan or pesto
mushroom. Our specialty is providing you with a colorful and
delicious eating experience!
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